Editing Talk:388: Fuck Grapefruit

Why are seeded grapes deemed more tasty than seedless grapes? Them seeds taste awful and bitter when you accidentally bite into them. [[User:Davidy22|Davidy22]] ([[User talk:Davidy22|talk]]) 12:22, 14 October 2012 (UTC)
:This is just my subjective opinion, but the presence of seeds wouldn't affect the tasty-untasty axis, but the difficulty axis. The actual fruit tastes the same, but having to remove the seeds is an issue of eating the fruit. That said, not sure why they're HIGHER on the tasty axis. [[Special:Contributions/162.158.165.166|162.158.165.166]]
:Yeah! And red apples are clearly more tasty than green (unless you're using them for cooking), and bananas are the tastiest fruit ever! In other words, it's all subjective. (You might argue that the seeds add to the flavour, much like a small amout of fat in meat; obviously the fact that they're less easy implies pulling all the seeds out first to make sure you don't bite one.) [[Special:Contributions/94.0.161.247|94.0.161.247]] 10:34, 28 November 2012 (UTC)
:Seedless grapes (and seedless versions of other fruits) are often considered to be slightly less tasty than their seeded counterparts because a compromise was made: putting all efforts toward being tasty and easy to grow, versus dividing the effort between those and making them seedless. Additionally, some seedless fruits (including certain brands or breeds) are simply less mature versions of their seedless equivalent (this is part of why some bunches of seedless grapes have seeds in many of the fruits, albeit smaller and/or fewer seeds than the seeded equivalent). It's also possible that the y-axis difference between the two was unintentional, but there's enough of a difference that I'm strongly in favor of interpreting it as intentional. [[User:JET73L|JET73L]] ([[User talk:JET73L|talk]]) 17:34, 8 February 2013 (UTC)
I disagree with the placement of bananas and pears. They are both really easy and reasonably tasty (although taste is a matter of personal preference).[[Special:Contributions/75.69.96.225|75.69.96.225]] 21:54, 11 March 2013 (UTC)
:Problem is, pomegranates burn calories instead of adding to them. Unless you get pre-picked. There should be a third axis, but alas, with a webcomic, it is not possible. {{unsigned ip|108.162.216.45}}
Fyi to open a coconut, do not smash a rock against the coconut, smash the coconut against the rock! [[Special:Contributions/193.188.240.138|193.188.240.138]] 14:30, 26 July 2013 (UTC)
:A rock? Is this a deserted island scenario you're describing? Most households have something called a hammer. [[User:Tharkon|Tharkon]] ([[User talk:Tharkon|talk]]) 03:24, 23 November 2013 (UTC)
::A hammer? Is this a woodwork shed scenario? ;) A professional coconut opener uses one or two strokes from the blunt side of a machete on the equator of the coconut. I still agree with Randall on the difficulty, though. More specialized equipment is neeeded to separate the copra. And it's not tasty either.[[User:Mumiemonstret|Mumiemonstret]] ([[User talk:Mumiemonstret|talk]]) 09:05, 17 June 2014 (UTC)
:::Not unless you eat an Almond Joy! ...Unless you're allergic to nuts that is. In that case, you might never get to try an Almond Joy. (Dang it... now I want one. xD) --[[User:JayRulesXKCD|JayRulesXKCD]] ([[User talk:JayRulesXKCD|talk]]) 15:04, 15 September 2016 (UTC)
::::Mounds bar--[[Special:Contributions/173.245.48.89|173.245.48.89]] 03:48, 11 October 2016 (UTC)
:::::Well, yes, there's that. The only problem = same with the "beer" comic, dark chocolate isn't that good. Should it be safe to just say we're pretending to like it? Because everyone I know (including me) think it doesn't taste good. --[[User:JayRulesXKCD|JayRulesXKCD]] ([[User talk:JayRulesXKCD|talk]]) 11:12, 11 October 2016 (UTC)
::::::I can only conclude that you've never had good dark chocolate. Dove & Godiva are crap. Lindt is barely tolerable. Chocolove is good, but even then I personally don't go much above the minimum 70% cocoa content necessary to qualify as dark chocolate... I find their 73% very tasty, & their ''Sea Salt & Almond'' is so good it's often sold out all over. (Note that bars with almonds &\or cherries are only rated as 55% cocoa or so, because they have almonds &\or cherries in them! They're still not milk chocolate.) Milk chocolate can be good, sure: Even though I can't understand how Hershey wins international competitions, I do enjoy it ''melted''. Melted milk chocolate is ''awesome''. The thing about ''dark'' chocolate is that it can be not only tasty, but ''therapeutic''. Lack of clinical studies aside, any chocoholic can tell you that a good dose of dark chocolate can dramatically stimulate one's mental state. I don't know that I'd call it "good for you"; more like "addictive"... but I definitely enjoy the taste of a ''good'' dark chocolate more than most "good" milk chocolates. 
::::::[[User:ProphetZarquon|ProphetZarquon]] ([[User talk:ProphetZarquon|talk]]) 22:01, 17 April 2020 (UTC)
:::::::Quality dark chocolate IS amazing-I enjoy indulging in a nice bar of Dandelion Chocolate SF at any hour. That said, whenever I do consume chocolate, I immediately have a very strong urge to sneeze. If anybody knows why, could you please enlighten me? Thanks! [[User:42.book.addict|42.book.addict]] ([[User talk:42.book.addict|talk]]) 17:11, 1 February 2024 (UTC)
Is there a program do make charts looking like these? With the little pictures in the chart. [[User:RecentlyChanged|RecentlyChanged]] ([[User talk:RecentlyChanged|talk]]) 13:26, 26 November 2013 (UTC)
:Yes. The program is called "Paper and Pencil; and something to color them."[[User:SarcasticMoe|SarcasticMoe]] ([[User talk:SarcasticMoe|talk]]) 25:61, 26 November 2013 (UTC)
The transcript needs fixing. It is currently inaccurate in places, like, for example, strawberries in the comic are placed below seeded grapes on the tastiness axis, but the transcript says that strawberries are tastier than seeded grapes. Also, the transcript is missing seedless grapes. [[Special:Contributions/108.162.216.45|108.162.216.45]] 03:48, 23 December 2013 (UTC)

While I disagree with the rating in tastyness... Then it is true that bananas is more difficult to start eating than fruit without peel - like pears. However, bananas are very easy to peel! And you do not get sticky as with a fresh pear. I thus think it is easier to eat bananas than pears because of that.[[User:Kynde|Kynde]] ([[User talk:Kynde|talk]]) 07:30, 29 March 2014 (UTC)
:It's all subjective anyway. I, for example consider bananas to be more tasty than pears. [[User:Tharkon|Tharkon]] ([[User talk:Tharkon|talk]]) 20:09, 8 August 2014 (UTC)

The problem with bananas which adds to their difficulty is that you have a rather large peel. You can't get away with just tossing your peel anywhere, too. Someone might slip on them. [[Special:Contributions/173.245.48.181|173.245.48.181]] 19:58, 7 January 2015 (UTC)

I can't believe nobody has stuck up for the deliciousness of by far the most underrated fruit on this chart, tomatoes. [[Special:Contributions/141.101.105.24|141.101.105.24]] 03:05, 2 February 2018 (UTC)
:the sugarfree dwarf watermelon? [[User:Lysdexia|Lysdexia]] ([[User talk:Lysdexia|talk]]) 06:35, 5 January 2019 (UTC)

; Guess, what?

Coconuts: x=-Little Bigeddon%, y=-Little Bigeddon%. [[Special:Contributions/162.158.93.69|162.158.93.69]] 07:46, 21 February 2018 (UTC)

Conclusion: Randall has terrible taste, in fruit. — [[User:Kazvorpal|Kazvorpal]] ([[User talk:Kazvorpal|talk]]) 07:56, 10 November 2019 (UTC) 
:Agreed. 
:[[User:ProphetZarquon|ProphetZarquon]] ([[User talk:ProphetZarquon|talk]]) 22:01, 17 April 2020 (UTC)

A fair few people here don't seem to get that the entire tasty/untasty is opinion based. [[User:Beanie|Beanie]] ([[User talk:Beanie|talk]]) 11:58, 23 March 2021 (UTC)